Cook The Cook prepares, seasons and cooks regular and therapeutic diets for patients, employees, visitors and special functions. Job Code: 100069 Qualifications License or Certification:- Food

Noon - 10 pm 4 days a week*. Greet all dogs and customers with enthusiasm. Remember clients and their dogs by name. Handle all check ins and check outs.

Position Summary Serves visitors by greeting, welcoming, and directing them appropriately; maintains security and telecommunications system. Exercises good judgment when responding to

Direct Hire w/ benefits 60 days after hire Schedule: M-F 8-5 or 7:30 to 4:30 GENERAL SUMMARY OF DUTIES: Responsible for assisting physicians and management with all

Under the general direction of airport senior and facilities supervisors, incumbent functions as a lead worker while performing tasks and duties necessary to

Duke University Hospital Duke University Hospital is consistently rated as one of the best in the United States and is known around the world for its outstanding care and groundbreaking research.

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