Job description

About us

Crab King is a Informal online ordering Seafood Restaurant in Miami, FL. Specializing in seafood cuisine, and seafood dishes such as fish, crab legs, lobster tails & other seafood grub. We are professional, agile and fast-paced.

Our work environment includes:

• Food provided
• Safe work environment
• Lively atmosphere

We are looking for an experienced and passionate Chef to join our team. The ideal candidate for this position will have experience in the culinary industry, a passion for food preparation, and a commitment to creating delicious dishes. The successful candidate will be responsible for managing the kitchen staff, creating new recipes, and ensuring that all food is prepared to the highest standards. We are looking for someone who is creative, organized, and able to work in a fast-paced environment.

Responsibilities:

• Create and develop recipes.
• Understand and adhere to health and safety regulations.
• Maintain a clean and organized kitchen.
• Manage and train kitchen staff.
• Monitor food quality and presentation.
• Order ingredients and supplies as needed.
• Work with suppliers to ensure quality ingredients are delivered on time.

Job Types: Full-time, Part-time

Pay: $18.00 - $20.00 per hour

Experience level:

• 1 year
• 2 years

Pay rate:

• Hourly pay

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Supplemental pay types:

• Bonus pay
• Overtime pay
• Quarterly bonus
• Yearly bonus

Weekly day range:

• Monday to Friday
• Rotating weekends
• Weekend availability

Work setting:

• Casual dining restaurant
• Fine dining restaurant

Ability to commute/relocate:

• Miami, FL 33132: Reliably commute or planning to relocate before starting work (Required)

Education:

• High school or equivalent (Preferred)

Experience:

• Culinary experience (Preferred)
• Cooking (Required)

Language:

• Spanish (Preferred)

License/Certification:

• Driver's License (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Willingness to travel:

• 25% (Preferred)

Work Location: In person

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