Job description
Cook and Line Cook fulltime postions available, all are rotating 12 hr shifts
When you live in a skilled nursing and long-term care facility, one of your greatest enjoyments in life is great food. We’re looking for a responsible and attentive cook who cares about preparing meals for our residents just as if they were cooking for their own grandmother.
Responsibilities and Purpose
- Prepare meals and beverages using specific procedures.
- Serve meals using standards to maintain sanitation and quality.
- Store stock appropriately in order to maintain cleanliness and prevent food spoilage.
- Accurately record meals served and monitor temperatures of food.
- Clean assigned dining areas using appropriate procedures.
- Wash dishes and/or utensils according to acceptable standards of practice.
Desired Experience and Education
- One (1) or more years of experience in a Skilled Nursing Facility environment preferred.
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