Job description

We are looking for the next ROCK STAR to join our family at Jimmy John’s!!! Part-time positions available now. In- shop employees are responsible for greeting customers when they enter and exit the restaurant. They must understand the importance of the customer experience and understand that they are the “Face” of Jimmy John’s. Real people serving awesome sandwiches to real people in 30 seconds or less. We are fast, fun and accurate and look forward to you joining our team.

Additional Requirements:

• Must be at least 18 years of age with a clean driving record
• Computer skills including some Microsoft software and register skills
• Must be able to lift 30-40 lbs. regularly throughout shifts
• Ability to stand, bend, reach and lift through-out assigned shift
• Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40° F to -10° F

Essential Functions include:

• Greets customers, takes orders, operates cash register, collects payments form customers and makes change
• Makes fast, accurate and consistent sandwiches
• Takes telephone orders and completes delivery tickets
• Complies with all portion sizes, recipes, systems and procedures
• Delivers an exceptional customer and store experience
• Must be able to pass a sandwich test at the end of the first 2 weeks of employment and at future testing times
• Clean store, small wares, merchandise and physical plant as necessary
• Must be able to operate food preparation machinery
• Adhere to all food, safety and security guidelines
• Performs other related duties as required
• Responsible for customer product and service standards
• Maintains professional appearance at all times in compliance with the dress code
• Foster an environment of team work
• Displays a positive and enthusiastic approach to all assignments
• Execute quality store operations

About Jimmy John's

James J. Liautaud founded Jimmy John's in Charleston, Illinois, in 1983 when he was 19 years old. With used equipment, a refrigerator, one meat slicer, a freezer and an oven, Jimmy John Liautaud started his business without even a posted menu or an outdoor sign. At the time, he offered four sandwich varieties and 25-cent soft drinks. After passing out sandwich samples throughout the college town, Liautuad added delivery service, tables, outdoor signs, menu boards and an expanded menu. He opened several more stores and developed a prototype before franchising began in 1993. Jimmy John's franchisees bake bread at each store every day, and every sandwich is made fresh to order in 30 seconds.
This Franchisee is an affiliate of several entities which independently own and operate Jimmy John’s Sandwiches franchise locations. In pursuing employment opportunities through this website, you are seeking employment with one or more of those independent franchisees. You are not seeking employment with Jimmy John’s Franchisor, SPV LLC (the franchisor of the Jimmy John’s system), or any of its affiliates, which are separate and wholly independent entities.

Pay: Starting at $10 for delivery drivers, $11 for Inshop and room to move up into management.

Job Types: Full-time, Part-time, Seasonal, Temporary

Pay: $10.00 - $25.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Food provided

Physical setting:

• Fast casual restaurant
• Quick service & fast food restaurant

Restaurant type:

• Fast casual restaurant
• Quick service & fast food restaurant

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• No weekends
• Rotating weekends
• Weekend availability
• Weekends only

People with a criminal record are encouraged to apply

Work Location: In person

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