Food Service Worker/ Driver - Kirkbride
Full Time
Philadelphia, PA 19139
Posted
Job description
- This position is responsible for making and serving nutritious meals for students in a safe and healthful manner.
In addition to picking up and delivering product to and from schools within the district in a safe and neat manner ensuring that product is maintained properly.
- Prepares and serves food according to menus and in correct portion sizes as mandated by
yield guides. - Performs cleaning duties, including sweeping and mopping of floors, cleaning of equipment
and work areas, dishwashing and pot washing. - Brews coffee, fills beverage machines, sets up hot and/or cold food area.
- Delivers, when necessary, food to staff, students and catering events
- Complies with all state, Federal, local health department requirements for safe food
handling - Maintain a clean and valid driver's license.
- Drive the vehicle into position for loading and unloading.
- Loading and unloading product in a safe and neat manner to make sure goods are correctly stowed.
- Obtain a receipt for goods delivered.
- Vehicle check must be done daily. Vehicle report must be completed weekly.
- Hand in all gas receipts/cards upon getting gas.
- Must maintain an odometer log daily.
- Responsible for daily cleaning of vehicle.
- No other passengers allowed in vehicle unless authorized by manager.
- Must adhere to all motor vehicle laws and regulations.
- Deliver and unload goods at required site.
- Complies with all client location security protocols and guidelines
- Checks and stores incoming supplies.
- Follows assigned break schedules.
- Collects and strips trays for dishwashing and participates in ware washing if assigned
- Stores silverware, dishes, glasses, cups, pots, etc
- Participates on safety committee.
- Attends all mandatory in‐service programs.
- Manages POS/cash handling if applicable for position
ADDITIONAL DUTIES AND RESPONSIBILITIES:
- Adheres to all Whitsons policies and procedures at all times
Education:
High school graduate or equivalent.
Must complete all Whitsons and other mandated training as necessary
Other Qualifications, Experience and Competencies:
Ability to speak and read English in order to understand and perform job assignments.
1 year professional food service experience preferred
Always present a positive and professional image.
High school graduate or equivalent.
Must complete all Whitsons and other mandated training as necessary
Other Qualifications, Experience and Competencies:
Ability to speak and read English in order to understand and perform job assignments.
1 year professional food service experience preferred
Always present a positive and professional image.
Certifications:
- Clean unblemished driver license required
PHYSICAL DEMANDS OF THE JOB:
The physical demands described here are representative of those that must be met by an team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The job description does not constitute an employment agreement between Whitsons and team member and is subject to change by Whitsons as the needs of Whitsons and requirements of the job change.
The physical demands described here are representative of those that must be met by an team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- While performing the duties of this job, the team member is frequently required sit, walk, talk and hear
- Use hands and fingers to feel, handle, or operate objects, tools, or controls and reach with hands and arms.
- Be standing on feet majority of the workday in addition to walking back and forth.
- Lift and/or move up to 40 pounds. Lifting while turning side to side is sometimes necessary.
- Specific vision abilities required by this job include close vision and the ability to adjust focus.
- The work is performed primarily in the kitchen and on the serving line
- Standing most of the work day is required.
- Work requires movement in and out of store rooms and freezers
- Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment.
- The noise level in the work environment is moderate to loud.
The job description does not constitute an employment agreement between Whitsons and team member and is subject to change by Whitsons as the needs of Whitsons and requirements of the job change.
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