Job description
This position will report to the Meal Preparation business that is now known as Winland Foods, Inc owned by Investindustrial. At Winland Foods, Inc. we are a leading private label food manufacturer in pasta, dry dinners, syrups, condiments, and more with ~2,800 employees, $1.4B in annual revenue, and operating out of 14 facilities in Canada, Italy and the US. Established as of October 2022 by leading investment firm InvestIndustrial, our team is free to innovate and act quickly to develop solutions for both internal and external customers.
We act with integrity, doing what we say we will do, and we value learning and celebrate our progress. We foster an environment that encourages all employees to be heard and value the contributions and ideas of others.
Employee Type:
Full time
Location:
AZ Tolleson
Job Type:
Production Operations
Job Posting Title:
Press Operator - Nights 12 Hour Shift
Job Description:
This position will require a self-directed, team oriented individual, who demonstrates pride and ownership in his/her work and is willing to accept total responsibility for maintaining press area sanitation while assisting the Press Operator and/or Maintenance Technician whenever needs required. Press Helpers, along with Press Operators, will be responsible for BRC sanitation scores in their areas, and individuals in this position are expected to possess a good mechanical aptitude and use available time to train for future Press Technician openings.
Shift - 6PM-6:30AM, Rate - $21.72 + $1.00 Shift Differential
Responsibilities:
- Routinely assist Press Operators with die changes, die washing and die repair.
- Assist Press Operator or Mechanics with mechanical and electrical trouble-shooting and repair.
- Load powder ingredients into Vacu-mix and perform cleaning and repairs of this equipment.
- Perform cleaning, preventive maintenance and spring replacements on bow tie machines.
- Operate RS view modules to make adjustments on presses, dryers and bulk-handling systems.
- Perform daily QA testing and properly document results.
- Ensure that work areas are clean and that Good Manufacturing Practices (GMP’s) are full complied with.
- Ensure compliance with all safety programs and maintain hazard free work areas.
- Perform all press area sanitation including the following:
- Dust all overheads (piping, conduit, holding hoppers, etc.)
- Vacuum tops of dryers, electrical panels, etc.
- Clean, mop and sanitize die room and control room.
- Vacuum press platforms and catwalks.
- Clean under mixers and catwalks.
- Sweep under dryers, sweep and mop press area floors.
- Assist in mixer and dryer cleaning.
Supervision:
- Team Lead
Qualifications/Education/Experience/Skills
- Must demonstrate good communications skills and be able to understand and interpret equipment training and procedures manuals.
- Must demonstrate basic math skills.
- Must possess a basic mechanical aptitude. Previous food manufacturing experience or technical training would be beneficial.
- Basic troubleshooting and problem solving skills would be helpful.
- Solid understanding of Good Manufacturing Practices (GMP’s) and HACCP programs.
- Demonstrate ability to interpret equipment drawings.
- Demonstrate good math skills and a solid understanding of manufacturing equipment operation and theory.
- Demonstrate good troubleshooting and problem solving skills.
- Must be able to routinely lift 50 pounds unassisted.
- Must be able to stoop, kneel, climb and work at high elevations for extended periods of time.
- Must possess color vision acuity and depth perception.
- Must be able to vocally communicate in a frequently noisy environment.
- Must be able to work in an environment that is above 90 degrees Fahrenheit for extended periods of time.
- High School Diploma or GED required.
#IND1
Meal Prep Use Only: #mealprep
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