Job description

Receiver
Full Time * Days 8 am – 4 pm * Receivers earn up to $17.50/hour
Ready to inspire others? Make a difference with a career as a* Receiver* with Lutheran Community at Telford, a Grace Inspired Living community in Telford, PA.
As a Receiver, a valuable team member, you are responsible for managing the recipt, storage, and distribution of all goods and supplies for our community. We are seeking a dedicated and detail-orienter Receiver to join our team.
We offer PHENOMONAL BENEFITS & PERKS to full time and part time employees:

Wellbeing

• Medical, Dental, and Vision coverage with free telemedicine for medical
• Health Savings Account (HSA) with employer contributions and Flexible Spending Account (FSA) for healthcare and dependent care expenses
• Retirement: 401(k) with employer matching, Credit Union Membership
• Employer-paid Life Insurance
• Generous tuition reimbursement program and Scholarship Opportunities
• Paid Time Off (starts accruing Day 1)
• Company Paid Short Term Disability
• Employee discount at our on-site café, and discount programs
• Employee Assistance Program for the household
• Accident Plan, Hospital Indemnity, Critical Care and Recovery, and Allstate Identity Protection Plans

Amenities

• Free pool and fitness facility
• Fun, Food & Celebrations: Birthdays, Hire Anniversaries, and Years of Service Awards & more!
• Paid Training
• Payactiv

Who we are:
Since 1962, the Lutheran Community at Telford (www.lctelford.org) has provided exceptional services for seniors located in Bucks and Montgomery Counties. Telford offers a full continuum of care, from independent residential cottages and convenient apartment homes to comfortable personal care accommodations. Shepherd Way memory support neighborhood and a recently constructed Healthcare Pavilion give individuals access to the health care and support they need at all hours. The dedicated staff ensures that residents enjoy the best quality of life while maintaining the highest possible level of independence.
The purpose of Grace Inspired Living is to provide purpose, dignity, and compassion for both residents and individuals served. For more than 85 years our employees have been the dynamic and caring force behind our success. They have also built rewarding lives for themselves and their families.
Make an Impact. Advance your Career. Give back to the Community.

Upon delivery of food and supplies, checks goods against purchase order documents. Inspects food for quality and freshness, temperature, correct count and price. Rejects any inferior items prior to signing invoices. Organizes and forwards invoices to the Executive Chef daily.
Alerts Executive Chef and others as to shortages or errors in deliveries. Contacts vendors in emergencies to procure correct items.
Stores food and supplies neatly in proper storage areas. Places perishables in refrigerators or freezers promptly upon receipt.
Rotates stock to ensure items first received are first used. Utilizes dating mechanism. Removes dented cans or other damaged items from stock and places in designated area for return to vendor.
Sweeps, mops and organizes storage areas on a daily basis. Removes empty boxes and debris from walkways. Avoids placing heavy objects on higher shelves.
Ensures stored items meet state standards of no less than 6 inches from floor and 18 inches from ceiling. Avoids placing any items directly n floors.
Checks temperatures in storerooms, refrigerator and freezers areas as assigned. Reports malfunctioning equipment to the manager on duty (or Maintenance department in emergency situations).
Assists Executive Chef in competing inventory and maintaining records for government donated foods as applicable.
Maintains security in storage areas as per department policy.
Practices personal cleanliness, non-slip shoes, wears clean uniforms and hair coverings as per department dress code.
Demonstrates dependability in attendance and completion of job tasks.
Approaches customers and others in a courteous and friendly manner.
Daily cleaning assignments as per schedule and/or as assigned by manager.
Attend scheduled meetings and in-services.
May support , culinary, utility and dish room work.
Completes other duties as requested by Executive Chef/Manager on Duty.

Job Type: Full-time

Pay: Up to $17.50 per hour

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