Job description

Contributes to A&W® success by leading the restaurant team to provide engaging service of quality food and beverage to guests in a clean and comfortable environment. The RGM is responsible for Team Member development and the financial success of the restaurant.

Restaurant General Manager is offered as a full time, salaried position plus benefits.

Please apply if looking for: Restaurant General Manager, area manager, district manager, assistant general manager.

Requirements/Responsibilities
Summary of Key Responsibilities (include but are not limited to the following):

• Executes human resource functions for restaurant staff including selection, training, enforcement of policies and procedures, performance management, development, and team building.
• Maintains a safe, healthy, and secure facility by enforcing sanitation standards and procedures, complying with health and legal regulations, and maintaining security systems.
• Actively engages with guests to solicit feedback and build relationships in the community.
• Regularly analyzes financial reports, guest transactions, and competitor evaluations to identify and address trends and issues in restaurant performance.
• Drives implementation of company programs by developing action plans and motivating Team Members to meet organizational and operational objectives.
• Recognizes Team Members for group and individual accomplishments.
• Meets restaurant financial objectives by preparing strategic and annual forecasts and budgets, analyzing variances, and establishing and monitoring financial controls.
• Controls purchases and inventory by ordering to calculated pars, monitoring Team Member activities, and evaluating usage reports.
• Manages with integrity, honesty and knowledge that promote the culture, values, and brand standards of A&W Restaurants.

Summary of Qualifications

• Minimum three years progressively responsible experience in restaurant, hospitality, or retail industry
• Minimum one year supervisory experience
• Proven track record of building sales, increasing profits, Team Member development, and operational improvement

Required Knowledge, Skills, and Abilities

• Knowledge of supervisory practices and procedures
• Strong operational skills in a fast-paced customer service environment
• Strong leadership skills with the ability to coach and develop Team Members
• Strong financial acumen
• Organization, analytical, and planning skills
• Effectively communicate, orally and in writing, with Team Members and guests
• Ability to gain the respect and trust of direct reports
• Effectively handle and manage confidential and sensitive information

Restaurant General Manager is offered as a full time, salaried position plus benefits.

Please apply if looking for: Restaurant General Manager, area manager, district manager, assistant general manager.

Special Instructions

Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.

Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

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