Job description
Main Responsibilities of a Restaurant Manager
- Responsible for every aspect of everyday supervision of staff for our restaurants
- Responsible for resources management
- Takes care of stock, staff, and sales management
Restaurant Manager Job Description
We are looking for an experienced and skilled restaurant manager with remarkable skills, who will run a restaurant effectively and with attention to detail.
Our restaurant manager candidates are required to be in constant contact with the staff and customers. They need to be able to ensure their staff provides the highest quality customer services and monitor the overall financial performance of the restaurant.
The responsibilities of a restaurant manager are to greet the staff and customers, provide them with what they need, give intelligent recommendations and suggestions, build customer and brand trust, assist the staff with anything they need and make sure the customers have a great dining experience.
More importantly, a perfect restaurant manager candidate should be reliable, accommodating, courteous, and friendly to ensure that the customers are fully satisfied.
Responsibilities of a Restaurant Manager
- Recruiting and appraising staff
- Training and supervising staff
- Managing budgets
- Maintaining financial and statistical records
- Dealing with customer complaints and queries
- Overseeing food and liquor ordering.
- Maximizing profitability and productivity
- Motivating staff to meet sales targets
- Setting sales targets
- Ensuring compliance with safety and health regulations
- Liaising with management
- Taking care of promotional prospects, benefits, and salaries of their staff
- Providing opportunities for staff advancements
Restaurant Manager Job Requirements
- Confidence
- Resourcefulness
- Organizational skills
- Teamworking skills
- Verbal communication skills
- Numerical skills
- Excellent IT skills
- Enthusiasm
- Executive skills
- Problem-solving skills
- Showing initiative
- Setting a good example
About The Original Crabby Bills
Opened in 1983, The Original Crabby Bill’s located in Indian Rocks Beach is the legacy and life’s work of our founders Bill & Dolores Loder, their children, and grandchildren. The Original Crabby Bill’s in Indian Rocks Beach is the only Crabby Bill’s owned and operated by the founding family.
Crabby Bill & Dolores always believed in family, and good seafood at reasonable prices served in a friendly atmosphere. We still continue this tradition today as we always look for great quality products, we can affordably serve to our guests, that will put a smile on their faces and not upset their wallet either.
We menu as much locally caught Florida seafood, meat, and other products as often as they are available. We think it matters to you that we support local and we know it matters to us, and we are very proud of our efforts in bringing you the good stuff. We hope you enjoy Crabby Bill’s for years to come.
Pay: Starting at $52000 / year
Supplemental pay:
- Bonus pay
Benefits:
- Paid time off
- Health insurance
- Dental insurance
- Vision insurance
- Life insurance
- Disability insurance
- Employee discount
Job types: Full-time
Schedule:
- Weekend availability
- Holidays
- 8 hour shift
- 12 hour shift
Education: No education required
Work location: On-site
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