Imagine...working for a company that knows that its people are the key to its success in the marketplace. A company in which achieving extraordinary results and having a stimulating work experience are part of the same process.

We cultivate and embrace a diverse employee population. We recognize that people with diverse backgrounds, experiences and perspectives fuel our growth and enrich our global culture.

We are looking for an individual who enjoys working in a fast-paced, team oriented environment, likes to be challenged, and values the opportunity to make a difference.

JOB TITLE: Seasoner BUSINESS UNIT: Snacks FUNCTION: Operations REPORTS TO: Ops Supervisor NUMBER AND TITLES OF DIRECT REPORTS: N/A GRADE/LEVEL: HP03 GENERAL SUMMARY: The Seasoning Operator is responsible for seasoning product to required standards while maintaining a continuous flow of product to the packaging lines. Responsibilities include making minor adjustments to the machinery to achieve the correct product and seasoning flow, troubleshooting, maintenance of machinery, and record keeping. PRIMARY RESPONSIBILITIES: Adheres to Good Manufacturing Practices (GMP), Standard Operating Procedures (SOP), and Safety Regulations consistently. Maintains seasoner with correct seasoning at appropriate levels. Identifies seasoning equipment problems and corrects problems. Assembles and disassembles seasoning line equipment correctly. Handles line clean-ups and changeovers. Performs chemical, Kosher, and allergen cleaning. Performs seasoner set-up duties. Completes documentation for monitoring the seasoning process. Performs minor adjustments and maintenance on all equipment. Retrieves correct and adequate supplies from the warehouse to sufficiently stock lines. Assists R&D in testing of new seasoning and conducting trials. Operates case erectors. Performs all sanitation of scales and drums. Calibrates load cells for accurate seasoning application. Ensures product is within QA specifications and makes adjustments if necessary. May perform seasoning checks on finished product. Performs verification on level sensors using calibration tools. Performs verification on no-seasoning laser sensor. Assists with scale calibration. Utilizes operator interface panels to perform seasoning drop tests, adjust seasoning settings and operate equipment. Performs troubleshooting and corrective actions for seasoning issues. Communicates with Packaging Lead and Quality Assurance regarding pertinent issues, other positions regarding training and information, with Maintenance concerning equipment problems, and with the warehouse concerning supplies. May perform other duties as required.

EDUCATION/EXPERIENCE: High School Diploma or GED and/or 1-year production experience in a manufacturing environment required.

PHYSICAL REQUIREMENTS: Sitting: Seldom Standing: Continuously Walking: Frequently Driving: Occasionally Using hands: Continuously Climbing: Occasionally Stooping, Kneeling: Frequently Talking, Hearing: Continuously Tasting, Smelling: Frequently Two Handed Carry: Frequently Pushing: Frequently Pulling: Frequently Overhead Work Standing: Frequently Low Work Standing: Occasionally Kneeling: Seldom Low Work Sitting: Seldom Squat: Frequently Climbing: Occasionally Repetitive Squatting: Frequently Repetitive Twisting Standing: continuously Repetitive Twisting Sitting: Seldom Balance on Level Surfaces: Continuously Balance on Uneven Surfaces: Continuously Balance on Beam/Scaffold: Frequently Hand Dexterity: Continuously Bending: Continuously Weight Up to 10 lbs.: Continuously Up to 25 lbs.: Frequently Up to 60 lbs.: Occasionally Up to 100 lbs.: Seldom/Never WORK ENVIRONMENT: The noise level in the work environment is quiet in the office areas but loud and hearing protection is required in the plant. While performing some of the duties of this job, the employee is regularly exposed to moving mechanical parts. The employee is frequently exposed to wet and/or humid conditions. The employee is occasionally exposed to high, precarious places; fumes or airborne particles; toxic or caustic chemicals; outside weather conditions; and extreme heat or cold.

The Company is committed to providing equal opportunity for employees and applicants in all aspects of the employment relationship, without regard to race, color, sex, sexual orientation, gender identity, national origin, citizenship, marital status, veteran status, disability, age, religion or any other classification protected by law.

In that regard, U.S. applicants and employees are protected from discrimination based on certain categories protected by Federal law.