Job description
Our company is looking for a motivated, hard-working individual to join our team and help prepare meals, maintain a clean kitchen and dining area and keep a keen eye on sanitation and food safety. The Cook will also be required to handle and maintain the inventory of food items. The ideal candidate will be able to work in a fast-paced environment, take direction well, come to work ready to work hard and thrive in a team atmosphere.
OPEN CALL WEDNESDAY 5-8PM, PLEASE BRING RESUME
Job Types: Full-time, Part-time
Pay: $18.00 - $27.00 per hour
Benefits:
- Flexible schedule
- Paid training
Experience level:
- 2 years
Restaurant type:
- Bar
- Casual dining restaurant
- Fast casual restaurant
Shift:
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- New York, NY 10007: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Restaurant experience: 1 year (Preferred)
Work Location: In person
offroadmanagementgroup.com is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, offroadmanagementgroup.com provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, offroadmanagementgroup.com is the ideal place to find your next job.