Job description

This job consists of:

Cleaning dirty tables after our customers leave, changing sanitizer sprays, filling soda machine with ice, and overall being an important part of keeping our restaurant clean. You will perform daily cleaning/deep cleaning duties and help put truck up 2 times a week. A couple shifts per week you are required to clean the hibachi grills. This consists of scraping the grill and using ice, lemon juice, water and cleaning tools to make sure the grills are shiny and clean after each use.

Work performance and attendance determines pay. TIP OUTS INCLUDED.

MUST have open availability

MUST be willing to work weekends and holidays

We are a high volume restaurant and tend to get very busy... especially during holiday seasons, if you cannot handle high pressure situations and are not willing to work holidays/weekends... this may not be the right fit for you.

Job Type: Full-time

Pay: $11.00 - $14.00 per hour

Benefits:

• Employee discount

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Night shift

Weekly day range:

• Weekend availability

COVID-19 considerations:
All customers/ staff are required to wear a mask at all times. We do regular temp checks and provide masks and gloves to our staff.

Work Location: In person

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