Job description
Our fast-paced kitchen is perfect for those with great energy, attention to detail and a desire to learn. Cooks provide high-quality culinary offerings to delight our guests with delicious food that has been made to order with care. We take pride in our kitchen and standards.
What we're looking for:
- Works efficiently under pressure and fast paced manner.
- Set-up and stock food items and other supplies.
- Prepares food and sauces by cutting, chopping and mixing.
- Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
- Plates and garnishes cooked items for servers to provide to patrons.
- Maintains cleanliness complying with food sanitation requirements by properly handling food, ensuring correct storage.
- Sanitizes cooking surfaces at end of each shift.
- Should be able to lift 35-45 lbs. to take inventory.
- Prior experience in a full service restaurant preferred, but not necessary.
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