The University of Notre Dame (ND.jobs) is accepting applications for a Demi Sous Chef - Legends (Full Time).

Applications will be accepted until 3/30/2023.

The University Enterprises and Events (UEE) division is currently hiring for the position of Demi Sous Chef- Legends. The UEE division provides hospitality, event management, and service functions that support the University's mission and various relationships. The Demi Sous Chef is a skilled and experienced culinary position responsible for administration and coordination of an operational plan, following accepted culinary practices. He/she will work with the Chef or Manager to evaluate employee skills, identify areas of improvements, and food production quality; insuring the Notre Dame Community and guests receive the very best in food and service.

Why this position?
The Demi Sous Chef is a skilled and experienced culinary position responsible for administration and coordination of an operational plan, following accepted culinary practices. He/she will work with the Chef or Manager to evaluate employee skills and identify areas of improvements and food production quality; ensuring the Notre Dame Community, and guests, receive the very best in food and service. As a Demi Sous Chef, with the University of Notre Dame, you will have the opportunity to support the mission and goals of a "Best in Class" dining program. UEE serves more than 15,000 students, faculty, staff and visitors in nearly 30 different eating establishments and a variety of guests daily. Come join our culinary family and help share our enthusiasm for food and hospitality! This position offers schedule & job stability, growth opportunity, paid vacation, sick, and holiday time, medical & dental insurance, generous retirement package, free Transpo bus transportation with Notre Dame ID card, and more!

What makes UEE special?
UEE seeks to attract, select, and develop people that are talented and passionate about their work. We look for individuals that not only want to be a part of the Notre Dame community, but also want to influence future generations.

UEE Commitments to a Diverse and Inclusive Culture To treat every person with dignity and respect To value our cultural differences To harness the strength of our diversity To commit ourselves to the mission of equality for all To be diligent in our efforts to listen, learn, and grow with one another

This position is with University Enterprises and Events at the University of Notre Dame and is eligible for a $1,000 sign-on bonus (1/2 paid at 90 and 180 days of continuous employment). Candidates are only eligible if they are a new employee to the University - current Notre Dame employees who transfer are not eligible. Other rules and conditions apply.

Minimum Qualifications:
Associates Degree or up to 2 years of college or technical school, certified apprenticeship program, and 3-5 years experience working in all culinary stations in a full service menu professional kitchen.
Must have good leadership skills and propensity to engage with the team.

Preferred Qualifications:
ACF certified Sous-Chef preferred
Ability to obtain ServSafe certification, and attend all leadership and supervisory seminars offered by the University (including FMS and C-board)

ABOUT NOTRE DAME:
The University of Notre Dame, founded in 1842 by Rev. Edward F. Sorin, C.S.C., of the Congregation of Holy Cross, is an independent, national Catholic university located in Notre Dame, Ind. For the fifth consecutive year, the University of Notre Dame has received Honor Roll distinctions as one of the top 10 higher education workplaces in the country in the Chronicle of Higher Education's annual "Great Colleges to Work For" survey...and we are proud of it!

This appointment is contingent upon the successful completion of a background check. Applicants will be asked to identify all felony convictions and/or pending felony charges. Felony convictions do not automatically bar an individual from employment. Each case will be examined separately to determine the appropriateness of employment in the particular position. Failure to be forthcoming or dishonesty with respect to felony disclosures can result in the disqualification of a candidate. The full procedure can be viewed at https://facultyhandbook.nd.edu/?id=link-73597.

Equal Opportunity Employment StatementThe University of Notre Dame seeks to attract, develop, and retain the highest quality faculty, staff and administration. The University is an Equal Opportunity Employer, and is committed to building a culturally diverse workplace. We strongly encourage applications from female and minority candidates and those candidates attracted to a university with a Catholic identity. Moreover, Notre Dame prohibits discrimination against veterans or disabled qualified individuals, and requires affirmative action by covered contractors to employ and advance veterans and qualified individuals with disabilities in compliance with 41 CFR 60-741.5(a) and 41 CFR 60-300.5(a).

APPLICATION PROCESS:
Please apply online at http://ND.jobs to Job # S23838. For additional information about working at the University of Notre Dame and various benefits available to employees, please visit http://hr.nd.edu/why-nd. The University of Notre Dame supports the needs of dual career couples and has a Dual Career Assistance Program in place to assist relocating spouses and significant others with their job search.




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