Job description
Join our team at Bua Food Group! We are looking for qualified candidates who are passionate about hospitality to join us for two of Summerlin’s most anticipated Restaurants - Lotus of Siam Red Rock and Naxos Taverna!
Duties and Responsibilities:
Duties and Responsibilities:
- Delivers exemplary hospitality for internal and external guests.
- Understanding and execution of nightly financial reporting.
- Exceeds SNHD guidelines while maintaining a clean work environment.
- Fosters a positive work environment.
- Maintains healthy relationship with resort leadership.
- Effectively schedules line level staff to established pars.
- Must have SNHD Food Handler card up to date.
- Must have TAM card up to date.
- Cognizant of the importance of waste control and limiting breakage.
- Previous restaurant hosting or serving experience preferred.
- Friendly and customer-focused personality.
- Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance.
- Ability to clearly communicate guests’ needs to Servers, Bussers, Managers, etc.
- Ability to effectively communicate on the telephone.
- Must be able to carry trays or supplies (10-30 lbs.)
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