Kitchen Team Member

Full Time
Fayetteville, NY 13066
From $17 an hour
Posted Today
Job description
KITCHEN STAFF – UP TO $1000 SIGN-ON BONUS!!
Fayetteville, New York
WANT TO TRY SOMETHING FRESH NEW AND EXCITING WHILE LEARNING FROM OUR GREAT LOCAL CHEF BRANDON GORE AND TEAM?
Yards Grille IS NOW HIRING IN FAYETTEVILLE! Come join our new concept and be part of an amazing opening!
At Yards, the KITCHEN STAFF is responsible for working with the BOH kitchen team to ensure prep work is complete for the line stations prior to service and that food is prepared and executed to the highest quality and consistency during service.
Essential Functions:
Responsibilities and essential job functions include, but are not limited to, the following:
  • Adhere to company policies and procedures including uniform, grooming, and attendance.
  • Adhere to company, state, and county food safety and sanitation standards.
  • Clean and sanitize the work area before, during, and after shifts.
  • Ensure prep work is complete and pars are accurate for the station prior to service.
  • Maintain clean and organized workstation, practicing safe and sanitary food handling at all times.
  • Prepare and present food consistently based on recipe builds and/or guest requests.
  • Know all menu items including ingredient amounts and potential allergens.
  • Assist other team members as needed.
  • Maintain a friendly, helpful, and positive attitude while at work.

Supervisory Responsibilities:
None
Qualifications:
Certifications/Training/Experience:
Previous related experience working in a scratch kitchen (at least one-year minimum preferred)
Knowledge/Skills/Abilities:
  • Ability to see, hear, read, and write.
  • Ability to stand for an extended amount of time.
  • Ability to lift at least 50 lbs.
  • Ability to comprehend and follow written and verbal directions.
  • Must be able to speak clearly and listen attentively to guests, team members, and leadership.
  • Ability to manage workflow and resolve questions and issues with team and leadership.
  • Capable of using knives, industrial kitchen, and food preparation equipment.
  • Ability to work in a high-volume restaurant kitchen environment with exposure to wet floors, noise, and temperature extremes.
  • Ability to place plates, utensils, pans, and cases on high and low shelves.
  • Ability to work a flexible schedule, as needed.

Job Types: Full-time, Part-time
Salary: From $17.00 per hour
Benefits:
  • Employee discount
  • Flexible schedule
  • Paid sick time
Experience level:
  • 1 year
Restaurant type:
  • Casual dining restaurant
Shift:
  • Day shift
  • Evening shift
Weekly day range:
  • Monday to Friday
  • Weekend availability
Ability to commute/relocate:
  • Fayetteville, NY 13066: Reliably commute or planning to relocate before starting work (Required)
Experience:
  • Kitchen: 1 year (Required)
Shift availability:
  • Day Shift (Preferred)
  • Night Shift (Preferred)
Work Location: One location

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