Job description

We are hiring Full-Time or Part-time Poke/Sushi Chef for a Poke Restaurant in S. San Jose area. We are looking Poke/Sushi Chef to help build and grow our business. Looking for enthusiastic people with the ability to handle multiple responsibilities and deliver great customer services.

As a Poke Chef/Sushi Chef your job includes:

• Cut fish for poke (tuna, salmon, albacore, hamachi, tako) (50% of the workload)
• Make sushi rolls, sashimi preparation (this will all be done in the back kitchen as we do not have a "sushi bar" (40% of the workload)
• Prepare kitchen orders (10% of the workload)
• Prep ingredients for poke and sushi
• Having knife skills to chop, cut, slice vegetable and proteins
• Working under pressure as a team
• Maintaining clean kitchen and workstation; comply with food sanitation standards at all times
• Communicating ticket times to Servers
• Ensure knowledge of menu and food products
• Monitor product freshness, Visually inspect all food sent from the kitchen
• Ability to use Range, Oven, Fryer, and Grill
• Practice correct food handling and food storage procedures according to federal, state, local and company regulations
• Qualifications:
• Minimum 6 month to 1 year of professional cooking experience required. Please (DO NOT) apply if you don't experience.
• Ability to bend, stoop, walk and lift/push/pull up to 50 lbs with or without reasonable accommodation
• Food Safety permit or ability to obtain one upon employment

What are we looking for?

• Minimum 1 year of Poke chef/ Sushi chef experience strongly preferred
• Availability to work Monday-Sunday: shift on weekdays, weekends, and holidays between the hours of 10am -9:30pm (Weekend availability is preferred)
• Ability to work a full shift (8 hours) walking and standing with or without reasonable accommodation
• Ability to bend, stoop, walk and lift/push/pull up to 50 lbs with or without reasonable accommodation
• Food Safety permit or ability to obtain one upon employment

Salary:

• $17-$19 + tips (depending on experience)

Job Types: Full-time, Part-time

Pay: $17.00 - $19.00 per hour

Experience level:

• 1 year
• Under 1 year

Physical setting:

• Quick service & fast food restaurant

Restaurant type:

• Quick service & fast food restaurant

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Weekend availability

Work Location: One location

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