Responsible for the daily coordination of all food and beverage service and operations within the restaurant, bar, backbar terraces and lounge.

Required Bachelors degree, working on masters degree; must be enrolled in 9 sch in fall/spring and 6 sch in summer.

Reports directly to General Manager to perform any needed tasks required during shifts. At times may be required to monitor all functions of the restaurant to ensure the successful execution of fast

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Hood Industries, Inc. is a blend of wood manufacturing and distribution concerns that include two plywood and four lumber manufacturing plants, and fifteen specialty wood product distribution